Take your festive baking decorations to another level with one of our Christmas Collection Bentos!

Ingredients: Raw pasta, Sugar, Starch (Corn, Tapioca, Potato) Glazing Agent (904,903) Glucose Syrup, Cellulose Gum, Soybean Oil, Carrageenan, Stabiliser 1422, Dextrose, Gelatine (Fish) Gum Arabic, Emulisfier, Xanthan Gum, Soy Lecithin, Maltodextrin, Salt, Thickener E414, Presertives, Cane Sugar, Potassium, Titanium Dioxide, Rice Flour, Soya, Vegetable Oil, AntiCaking Agent E572, Dextrin, Certified Palm Butter and Oil, Cocoa (Alkali) Wheat Semonlina, Cocoa Butter, Whole Milk Powder, Glucose Powder, Cocoa Mass, Wheat Flour, Palm Kernal Oil, Protien Whey, Carab, Cocoa, Artifical and Natural Flavours, Artifical Colours (one or more of the following; Mica, Yellow 5, Yellow 6, Blue 1, Red 3, Red40, E171, E555, Yellow 102, E129, E565, E161b, 150a, 163, 160,124, 102, 110,120,122,123,132,133, 153,171, 155)
Packaging: Our bento sprinkles come in a plastic storage box. Keep your sprinkles fresh by ensuring that the two seals are closed correctly at all times. We encourage you to reuse your bento box for another storage purpose once you have used all your sprinkles!
Best Before: Approx. 18 Months from opening (please note; this is a best before date)
Care: Keep your sprinkles in a cool dry spot out of sunlight. Sprinkles will lose their colour if not stored correctly for long periods of time, so please keep those babies in the right spot!
Allergy Advice: please see individual ingredients on listings. Sprinkles may contain Gluten, Dairy, Soy, Trace amounts of Eggs & Nuts.
Warnings: Sprinkles can present a CHOKING HAZARD Not suitable for children under 3 years of age without parental supervision.

Sprinkles are packaged in Australia from Australian & Imported ingredients (from countries such as USA, Greece, China, UK.)