Pumpkin Pop
Forever a Favourite for Spooky Season & Autumn Vibes!
Whether you're preparing for Halloween or simply embracing those cozy fall vibes, our Glitter Pearls are the perfect touch for your creations.
✨ Packaging Update ✨
To help keep our prices lower for you, we’re switching from jars back to our much-loved holographic pouches! They’re user-friendly, gorgeous to look at, and designed to keep your sprinkles fresh — just reseal after each use. Thank you for supporting our small business! 💖
About the Glitter Pearls
These stunning 15mm Glitter Pearls feature a hard sugary center, coated in edible shimmer and glitter. Best used for decoration, they bring a magical sparkle to any treat. While they are safe for consumption, we recommend adult supervision when enjoying them.
Please note: The number of Glitter Pearls per jar may vary as jars are filled by machine. If you require a specific amount for your decorating needs, you can purchase them individually under our 'Glitter Pearls' menu.
Best Before
These Glitter Pearls are best consumed within 18 months of opening, as indicated on the bottom of each pouch.
Storage & Care
For long-lasting colour and freshness, store your sprinkles in a cool, dry location, away from sunlight. Improper storage can cause the colours to fade over time.
Allergy Information
Please check the list of ingredients below. Our Glitter Pearls may contain Gluten, Dairy, Soy, and trace amounts of Eggs and Nuts.
Warnings
Choking Hazard: Not suitable for children under 3 years of age without adult supervision.
Ingredients
Glucose, Sugar, Dextrin, Malt Syrup, Magnesium Stearate, Arabic Gum, Corn Starch, Maltodextrin, Glazing Agent (903, 904), Dextrose, Wheat Flour, Starch (Wheat/Maize), Glucose Syrup, Agar Agar (E406), Colours: E172, E174, E171, E110, E129, E133, E102, E160b(ii), E150a, E559
Please Note: Colour variations may occur due to different screen settings, so the actual colours of your Glitter Pearls may look slightly different on your device.
Made in Australia
Our sprinkles are packaged in Australia from a blend of locally sourced and imported ingredients from countries such as the USA, Greece, China, and the UK.